手間暇をかけて作られたお醤油が絞り出されます。搾りたての醤油は最高の味と香りでした！

19 Feb This entry was published on 2018-02-19 at 6:37 PM and is filed under 古民家 | house, 地域 | local. Bookmark the permalink. Follow any comments here with the RSS feed for this post.